Hospitality & Catering • More than 250 Employees
Hiring with us since October, 2016
Recruitment company
We are looking for experienced waiters to join our team. We have shifts available as soon as next week to work in a 5 stars hotel near North Greenwich Station. You must have waitering experience to apply for this job. Uniform will be required: Black smart trousers Black smart shoes (no trainers) Black socks Black shirt
We are looking for -Runners to work with us in a hotel near North Greenwich as a polisher. This is a full time position 5 days a week so you must have the right to work full time in the UK.
We are looking for -Runners to work with us in a hotel near North Greenwich as a polisher. This is a full time position 5 days a week so you must have the right to work full time in the UK.
We are looking for a full-time receptionist to work in one of our hotels in Chelsea, near Fulham Broadway station. This is a temp to perm position. Day shift. Pay rate-£14.75 per hour holidays inclusive Hotel Receptionist duties and responsibilities; Welcoming guests and checking their details against their bookings. Allocating guests to their rooms and providing keys. Answering phones from prospective customers and guests, taking messages, and delivering them. Responding to requests for help and information Preparing room bills and ensuring prompt payments. Checking guests out, taking payments and returning deposits All applicants must be eligible to live and work in the UK. Neway International Ltd is acting as an employment business.
Are you a dynamic and organized professional looking to make a significant impact on a growing organization? We're seeking a talented Tandoori/Grill Chef to join our team and play a pivotal role in ensuring the smooth and efficient operation of our business. These will mainly responsibility for the following tasks: As a Tandoor/Grill Chef, you will be responsible for managing the tandoor and preparing a variety of dishes such as naan, roti, tandoori chicken, kebabs, and more. Ensuring flavour and authenticity and masterfully marinate meats and vegetables, and skewer them to perfection. Requisitions or purchases and examines foodstuffs from suppliers to ensure quality. Plans menus, prepares, seasons and cooks foodstuffs or oversees their preparation and monitors the quality of finished dishes. Cleaning and organising the food preparation area for the Head Chef. Delivering the ingredients that the Head Chef needs to prepare to the food preparation area. Ensuring the Line and Prep Cooks prepare the dishes according to the Head Chef’s specifications and standards. Training new kitchen employees on the restaurant’s standards and regulations. Addressing and resolving diners’ and clients’ complaints quickly. Ensures relevant hygiene and health and safety standards are maintained within the kitchen ensuring all food products to be prepared are not expired. Skills and Experience required: In-depth knowledge of the kitchen’s routines and utensils Ability to grasp and follow the Head Chef’s culinary instructions Knowledge of food preparation methods and presentation Knowledge of how to maintain and care for culinary utensils Diplomatic and conflict resolution skills Leadership skills Ability to work under pressure through rapid deadlines Experience in the similar role for 3 years is desirable. If you are a skilled Tandoori/Grill Chef looking for a dynamic and exciting working environment, and ready to accept new challenge; then we want to hear from you! To apply, please submit your resume outlining your experience and qualifications.
We are NOW recruiting talented pasta chef which can work in A friendly environment with a small and cozy kitchen. Easy menu and layout of the kitchen. You are going to be fully responsabile of all duty carried on daily basis as well as supplier order, health and safety, food hygiene and preparation. You will be assist of one kp and an assistant during shift. if you can make pizza is a plus which would a bonus on your salary.
The ideal candidate for this position has a passion for cooking, is able to work quickly and efficiently, and is able to follow recipes precisely. The successful candidate will be responsible for preparing meals, ensuring food safety standards are met, and working with the kitchen team to ensure that all orders are prepared correctly and in a timely manner.
Join our vibrant team at Losh, an esteemed Turkish restaurant renowned for its commitment to excellence in Turkish cuisine. We are seeking a dedicated full-time Sous Chef to enhance our dynamic kitchen brigade. At Losh, we craft each dish with meticulous care, ensuring our patrons experience the finest flavors of Turkish cuisine. As a Sous Chef, you will collaborate closely with our head chefs, contributing your skills and passion while gaining invaluable hands-on experience. This is a full-time position, requiring availability for six days a week. Applicants must be local to Harpenden and ready to commence immediately. If you're a culinary professional seeking a rewarding opportunity to elevate your career in a thriving environment, we encourage you to apply. Serious candidates with a genuine enthusiasm for culinary excellence are invited to join our team at Losh.