Station Parade, Cockfosters Road 4, Cockfosters, Enfield, EN4 0DL, London
Family Italian Restaurant • 11-50 Employees
Hiring with us since September, 2023
Friendly and stress free environment.
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.
Responsibilities: · Maintaining a well-stocked bar, including all ingredients needed to prepare signature drinks and standard drink orders. · Preparing alcoholic & specialty drinks · Setting up bar stations with supplies such as glasses, bottles of liquor etc. · Maintaining a clean and organized bar area to ensure a safe environment for customers. · Consulting with customers on their drink orders to ensure they are served correctly and efficiently. · Mixing ingredients in accordance with recipes to create special drinks or cocktails. Experience: · Great knowledge of spirits. · Able to think on your feet and work under pressure. · Great communication skills to engage with customers and understand their preferences as well as explain the ingredients & preparation for their drinks.
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.
Are you a first class food lover? Do you work at the highest standard in terms of customer satisfaction and team building? Then don’t look further as you could be our next Assistant Restaurant Manager here at L’arte in Cockfosters. Experience within a high quality, fine dining restaurant Support the General Manager and Restaurant Manager in ensuring the shift runs smoothly and our guests have a great experience Make sure the company’s Food Hygiene and Health and Safety procedures are followed Opening and closing procedures People orientated with great passion for service and guest experience Excellent food and drinks knowledge
We looking for a full time chef for our small business family
Back of house chef / cook required for a friendly and lively gastro pub in Alexandra Palace Progression offered for the right candidate Part time flexible hours, will need to be available weekends and evenings Company perks and benefits, apply today, immediate start available
An exciting and rare opportunity to join our team at Table 13 has opened up, we are looking for a full time Sous Chef with some experience in baking and managing a small kitchen. Responsibilities will include daily running and organisation of the kitchen operations alongside the head chef, production of baked goods and dough, making sure service runs smoothly and always up to standard. We are looking for someone to cover 45h/week , perks include just one double (early finish, 9-9.30pm) a week, Christmas and NYE off and a very flexible rota, among many others! This is an opportunity to join a small, very passionate and friendly team, with an opportunity to learn kitchen service, baking and management skills.
Chef de partie/ sous chef required for Italian/Mediterranean restaurant
Dear potential candidate, We are a family business, Liam Coffee House, located in Edgware HA8. We pride ourselves on providing our beloved customers with delicious desserts made with love and care. We are currently looking for a skilled pastry chef to join our team and create a variety of sweet treats for our customers. We are specifically looking for someone with experience in pastry making and the ability to create their own unique desserts. If you do not have experience in this field, please do not contact us for this position. In return, we offer great wages, amazing ambiance, and excellent working conditions in our tidy little kitchen. We are excited about the possibility of working with you and welcoming you to our team. If you are interested in this opportunity, please email us at [email protected] with your resume and examples of your work. Thank you for considering joining our team at Liam Coffee House. We look forward to hearing from you soon. Best regards, Bardhi Liam Coffee House Please note that any inquiries without experience will not be considered.
We are looking for a passionate and flexible chef to join our North London Bakery and Coffee shop. Day shifts only, from 6 am - 3 pm every day. We currently have four branches with plans to open more, so there's the potential to grow with the company. If this sounds like you, please get in touch
Welcome to Boulangerie Pierre Alix. We are a family-run independent bakery renowned for its commitment to excellence and tradition in the heart of Muswell Hill (N10). We specialise in creating high-quality sourdough bread and premium pastries. Our bread is handcrafted and baked on-site in our open kitchen, allowing customers to witness the art of baking in action. We use small batch techniques to ensure each loaf is crafted with the utmost care, combining time-honoured methods with a touch of modern creativity. We are excited to offer a permanent position to skilled and passionate artisan bakers who are experienced in the art of handcrafted bread Responsibilities - Prepare breads from our various ranges and other baked products (pastries, puff, other mixes) This will include mixing, scaling, shaping and baking, as well as laminating, sourdough monitoring - Ensure all products meet the set quality standards and are in line with daily orders. - Monitor production consistently and professionally. - Maintain cleanliness of your work area, including utensils and equipment Personal attributes & skills - A minimum of 1 year experience in baking. - Knowledge of dough preparation times and procedures and various baking techniques - Ability to operate a professional deck oven - Knowledge of health, safety and hygiene regulations for food preparation. - Ability to multitask and plan We want to reach the highest bakery standard while working as a team in a friendly and creative environment. Communication with and service to our customers is the heart of what we do. If you are looking for a role where you can thrive whilst doing what you love, develop your skills and be part of a fabulous team, then this really is an opportunity not to be missed! If you think you would be a good fit for the role, please send us your CV. We look forward to hearing from you and bringing your passion to our business! Job Types: Full-time, Permanent Pay: £30,000.00-£35,000.00 per year Benefits: Company pension Discounted or free food Employee discount Ability to commute/relocate: North London: reliably commute or plan to relocate before starting work (required) Experience: Baking: 1 year (preferred) Work authorisation:United Kingdom (preferred) Work Location: In person
Experience chef/cook to assist in a fast paced kitchen. Must have experience, food hygiene level 2 minimum. Positive attitude, strong work ethic, passion for food and presentation.