187 Wardour Street, W1F 8ZB, London
Bar lounge restaurant • 11-50 empleados
Con nosotros desde julio, 2022
Italian Mediterranean restaurant bar in the heart of Soho London
Experience motivated chef who can work alone and cook consistently. Must be hygiene qualified and follow regular hygiene compliance. Must be able to place orders and control stock.
Kitchen assistant who can food prep for the chef and clean
Experienced waiter required to work in our Italian bar lounge restaurant in Soho
Experienced waiter
full time kitchen porter
Vanda’s Kitchen – Kitchen Porter Job Description We are looking to employ a highly efficient kitchen porter to perform all washing, cleaning and basic meal preparation duties required in our kitchen. The kitchen porter's responsibilities include cutting and portioning meat, informing the supervisor when food supplies are low, and appropriately storing washed dishes, utensils, and cooking equipment. You should also be able to accurately measure ingredients as per the chef’s instructions. To be successful as a kitchen porter, you should display excellent communication skills and be able to follow instructions. Ultimately, an exceptional kitchen porter should adhere to food health and safety regulations while carrying out all kitchen duties. Kitchen Porter Responsibilities: ·Cleaning and sanitising all meal preparation areas as well as kitchen walls, stoves, sinks, ovens, and grills. ·Sweeping and mopping all kitchen areas during shifts and at the end of shifts. ·Washing dirty dishes, cutting boards, utensils, and cooking equipment. ·Ensuring that food mixers, cookers, and other cooking equipment are in good working order. ·Receiving, checking goods are organic and then unpacking all deliveries. ·Emptying, re-lining, and washing garbage cans as required. ·Ensuring that refrigerators, freezers, and storage areas are clean and well-organized. ·Assisting the Chef with basic food preparation, which includes washing, peeling, and cutting meal ingredients as per the Chef's instructions. This all sounds great – What do I need? - Kitchen Porter Requirements: A food handler's license. Proven experience assisting in commercial kitchen environments. Working knowledge of food health and safety regulations. The ability to work as part of a team. The ability to work in a fast-paced environment. The ability to stand for extended periods. Excellent time management skills. Effective communication skills
Washing dishes, glasses and cutlery. Occasionally helping with small prep in the kitchen. Must be organised and used to working in fast paced environment.
Starting ASAP Job including Starting from £11.50 up to £12.50an hour - No experience needed - A basic level of english is essential - Positive, Passionate, hardworking
KITCHEN PORTER We are seeking an experienced and dedicated Kitchen Porter to join our dynamic culinary team. As a Kitchen Porter, you will play a crucial role in maintaining the cleanliness and organization of our kitchen. A BIT ABOUT US Since launching in 2008, Green & Fortune has established itself as an award-winning independent hospitality company operating across both retail and events. We operate in three iconic London venues Kings Place in Kings Cross, Sea Containers on South Bank, and Central Hall in Westminster. Hospitality is in our blood. Whether it’s a social occasion in our bar, a catch-up over coffee in the Cafe, dinner in our restaurants, or a private party in our event spaces, we commit to making each visit a relaxed and enjoyable experience, delivered by people who care. WHAT DO WE OFFER IN RETURN? • We pay beyond London Living Wage - £13.25/h • 50% discount in our restaurant and 25% off at our cafes • Holidays increase with the length of service. • Company Sick Pay • Loyalty bonuses in line with the length of service. • One paid day off each year to get involved in any community or charity volunteering activity of your choice, as we believe in the power of giving back. • Retail, Grocery and Gym Discounts • Cycle to Work Scheme • Refer your friend scheme. • Learning and Development Portal and further education with apprenticeship programs • G&F Support Scheme • WeCare: 24/7 online GP, mental health support, Financial and legal wellbeing, get fit programmes, and many more for you and your family members • Hospitality Action – Access to a confidential Employee Assistance Programme (EAP) We are fully committed to supporting people with a disability in applying for our vacancies. If you have a disability and require support throughout the recruitment process you can contact our People Manager and let us know what adjustment you may need. We appreciate every applicant who takes the time to submit their CV, although due to the high volume of applications only successful candidates will be contacted. Please note you must be eligible to work in the UK
We are looking for a Reliable long term candidate able to work in the weekends. main duties: able to open pizza dough (base), manage incoming orders and do pizza toppings. Need to be able to work under pressure and in a fast paced environment.
About us Ronis Bakery & Deli We are a family business of a few shops in North West London specialised in bagels and baked goods, med menu and fresh delicatessen. We serve customer on a seat in or takeaway base. Kitchen open between 7AM to 7PM and the shifts are between 7 to 9 hours a day. Our customer needs are very important to us and so is our staff needs. We are still growing and looking for people that have the motivation and goals to grow with us. We are looking for energetic, fast and clean service chefs. Flexible hours and great promoting plan.
One of client is currently seeking an experienced Kitchen Porter to join their culinary team and support the smooth operation of our kitchen. As a Kitchen Porter, you will play a vital role in maintaining cleanliness and sanitation standards, assisting with dishwashing and kitchen cleanup, and ensuring a safe and organized work environment for our chefs and kitchen staff. If you have a strong work ethic and a commitment to excellence in kitchen hygiene, we invite you to apply for this important position. Responsibilities: - Wash dishes, utensils, and kitchen equipment by hand or using dishwashing machinery, ensuring thorough cleaning and sanitation to meet health and safety standards. - Assist with basic food preparation tasks, such as peeling vegetables, washing produce, and portioning ingredients, to support kitchen operations as needed. - Maintain cleanliness and organization in the kitchen, including sweeping and mopping floors, wiping down surfaces, and emptying trash bins, to ensure a hygienic and safe working environment. - Handle and store cleaning chemicals and supplies properly, following manufacturer instructions and safety guidelines to prevent accidents and injuries. - Collaborate with kitchen staff to ensure smooth workflow and timely completion of tasks, communicating effectively and offering assistance as needed. Requirements: - Previous experience as a Kitchen Porter or similar role in a restaurant or food service establishment is preferred. - Strong work ethic and reliability, with the ability to work efficiently in a fast-paced environment and follow instructions from kitchen supervisors and chefs. - Attention to detail and a commitment to maintaining cleanliness and sanitation standards in the kitchen, including proper handling and disposal of food waste and cleaning chemicals. - Physical stamina and the ability to lift heavy objects, stand for extended periods, and perform repetitive tasks as required in a kitchen environment. - Flexibility to work evenings, weekends, and holidays as needed, to accommodate the needs of the business and ensure adequate staffing coverage during peak hours. Benefits: - Competitive hourly wage commensurate with experience and skills. - UK visa sponsorship - Opportunities for career advancement and professional development within the culinary industry. - Employee meals provided during shifts. - A positive and supportive work environment with opportunities for growth and advancement. - Health and wellness benefits, including insurance coverage and access to employee assistance programs.