Trabajos chef de partie en South Croydon

We are looking for 2 Chef de Parties to join our Catering & Retail Services (CRS) Office at House of Lords. This is a position where you will lead a team and manage every aspect of service delivery ...

8153 - Chef de Partie Location: Reigate Hours: 40hrs Shift pattern: Rota basis 5/7 days (weekends required) Salary: Dependent on experience (up to £26,000) Our client a beautiful pub which is ...

Strong and consistent Chef De Partie background * Good motivator and able to work well within a team * Have excellent culinary skills with great attention to detail * A creative thinker with sound ...

Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! What we offer... * Tips shared ...

Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! What we offer... * Tips shared ...

Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! What we offer... * Tips shared ...

Are you a Chef losing sleep? Perhaps you are working in a branded restaurant or high street chain and feeling stressed, fed up with working long hours and not getting any family time? Join us as a ...

Manpower Recruitment has an exciting position in an established University, for someone looking to take the next step in a busy kitchen environment as a Junior Chef De Partie. The ideal Candidate works in a busy kitchen and eager to learn, grow and develop within the role, in a university environ...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticesh...

The successful Chef de Partie will have plenty of opportunity to demonstrate their creative flair and be involved in the day to day running of the kitchen. Chef de PartieA contemporary fine dining restaurant with a less formal brasserie and terrace for the warmer months. Due to the restaurants co...

Are you an experienced Chef de Partie looking for a new challenge? Do you have excellent attention to detail and a passion for delivering fresh and nutritious meals? If so, we have an exciting opportunity for you. Chef de Partie- £30,000- London. We are a baby and toddler fresh meal supplier, loo...

The role will involve preparing meals for a wide range of catered events in the College, including fine dining, garden parties and. Manpower Recruitment are looking for an enthusiastic and dedicated chef to join us on a permanent basis. The successful candidate will join a friendly team of profes...

The roleWe have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place. At least 6 months experience as a ...

See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve!What we offer you:Leading pay rates for Agency Chef de Partie rolesWant to go on holiday? No need to worry, Evolve calculates your holiday pay separately and pay it to you when requestedIndiv...

As part of our Culinary Department, you’ll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment. Seasonal Chef de Partie - Kingston upon Thames. The heart of the bran...

Chef de Partie - Mostly Monday - Friday! - Essex. Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. There are many advantages to working for us and we provide our employees with bespoke benefits which in...

As part of our Culinary Department, you’ll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment. Chef de Partie - Kingston upon Thames. The Garden House and Garden Ho...

Chef de Partie position is to help the team to deliver a great dining experience. Working with the Head Chef and management team you will help create menu’s for the restaurant and banqueting team. You will require experience in similar high volume events roles and as well as amazing culinary skil...

Chef De Partie PositionThis picturesque and beautiful village gastro Pub is looking for a creative and talented Chef de Partie to join their talented kitchen brigade. Benefits of this Chef de Partie role:28 Days Holiday (including Bank Holidays)Supplied and laundered chef whitesA share of restaur...

As a Holroyd Howe Chef De Partie, you will have a genuine interest in creating the finest dishes, using the very best ingredients and working in one of Surrey's most prestigious independent schools. Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal i...

Chef de Partie (Larder Section) holds a leadership position within the kitchen department, reporting to the Executive Chef and is responsible for supervising the day-to-day running of the Kitchen team. Date all food containers and rotate as per policies, making sure that all perishables are kept ...

The experience and knowledge we are looking for from our future Chef de Partie include:. Your key responsibilities as the Chef de Partie will consist of:. Prestigious Hospitality Site in the heart of the West End To assist chef team kitchen in producing food of the highest quality in terms of pre...

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. Nestled on St Mary’s, the largest of the islan...

Main Duties:Plan and oversee day-to-day running of your section to meet service requirementsFollow all health and hygiene standardsSupervise and lead a team of Commis and Demi ChefsSample, smell and observe food to ensure conformance to recipes and standardsTake orders from the Sous Chef and give...