Join Our Culinary Team! Are you a passionate chef looking for a dynamic role in a bustling restaurant known for its exceptional steaks and burgers? We're hiring at our busy eatery in Barking, and we want someone with flair and creativity to join us. As part of our team, you'll have the opportunity to bring your innovative ideas to life, contributing new dishes and concepts to our menu every quarter. We value experience and enthusiasm, so if you're ready to make your mark in a thriving kitchen environment, we want to hear from you! Key Requirements: - Experience in a fast-paced kitchen environment - Passion for creating exceptional dishes - Ability to innovate and refresh menu offerings regularly If you're ready to showcase your talent and be part of a dynamic culinary team, apply now and bring your skills to our table!
Sous Chef Location : London, St Paul's Salary : £40,000 per year Shift Pattern : Monday-Friday Houston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produce ...
We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic ...
Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like a hug on a plate for those living ...
Why join us? Were proud of our happy home and are dedicated to creating a place where everyone enjoys coming to work each day. As well being part of a lively and supportive team, we are surrounded by ...
Head Chef for New Contemporary Japanese Restaurant Location: London Opening Date: January 2025 Cuisine: Contemporary Japanese with a modern style We are excited to announce the opening of a new high ...
Area Chef Trainer - Daytime Role - Multi-Site Brunch Venues - up to 55k London Job Role: Area Chef Trainer Food Style: Coffee and brunch venues Area: 17 sites Report to : Food Operations Director ...
Sous Chef - KOL, Marylebone At KOL, part of the MJMK group, we source and celebrate the finest expressions of British ingredients, championing wild food and seasonality to create dishes that reflect ...
You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities * Oversee and assist the kitchen staff in all aspects of food production * Evaluate food ...
We are now on the lookout for a Head Chef to lead the team at the amazing Pizza East-Shoreditch. Located in the iconic Tea Building in the heart of Shoreditch, Pizza East offers Italian, produce-led ...
Head Chef £50k - £56k + Overtime (projected £7k) South East London - SE5 We are excited to be working with one of London's premier, boutique events companies searching for a talented Head Chef ...
Sous Chef - Arcade - Battersea Power Station Arcade Food Hall are seeking a Sous Chef to join their team. The successful candidate will be friendly, personable, and passionate about all thing's food ...
Sous Chef Based SW London Salary, £42,000 + Service Charge * Based in Brasserie/restaurant * Modern British/European brasserie- 100% fresh produce * Producing 80 covers per day approx. * A la carte ...
The role of Indian Sous Chef is based jointly at Heston and be specialises in the regional Indian Cuisine, dedicated to ensure airline customer culinary standards are adhered to both from a menu ...
Head Chef - Hospitality Mon to Fri London - Moorgate Up to £50,000 Benefits: * 28 Days holiday including bank holidays * Plus your birthday off * 3 volunteering days * 3 days grandparent leave. * 24 ...
Lebanese Head Chef * Annual Salary: £32k - £35k * Location: Wimbeldon or Sutton * Job Type: Full-time (Shifts: 12pm - 9pm or 2pm - 11pm) We are seeking a passionate Lebanese Head Chef to lead a ...
We are recruiting for a sous chef to join a busy South African restaurant in London. Offering is focused on the grill, small plates and sharing plates with sustainable and seasonal produce
Head Chef - Italian Restaurant Location: SE1 Salary: £55,000 Hours: 48 hours per week, 5 days, 7 shifts (3 singles/2 doubles) Smyth & Co. is proud to present this esteemed Italian restaurant located ...
Mayfair's Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open The Cocochine , restoring, renovating and reimagining the historic property in Bruton Place. Located in a former mews ...
- Sous Chef * £45,000 * Central London * Private healthcare * 30 days off annual leave * Amazing tips We have a fantastic opportunity for a Sous Chef in a michelin star restaurant in London owned by ...
We are looking for a Sous Chef to join the one of Asia's Top Fine dining restaurants. Responsibilities * Assist the Head Chef in menu planning, food preparation, and recipe creation. * Supervise ...
Restaurant Chef, Breakfast Chef, Experienced Chef, Kitchen Chef, Catering, Food Catering, Catering Chef, Chef Assistant, Food Preparation, Cook, Assistant Chef, Cook Assistant, Kitchen Assistant ...
We are seeking a skilled and creative Private Chef who is passionate about culinary excellence, and dedicated to providing guests with exceptional dining experiences. Responsibilities: * Plan and ...
We are looking for a PASSIONATE & CREATIVE Junior Sous Chef who wants to join a FANTASTIC KITCHEN TEAM at the central London Bar & Restaurant If you: * Have previous experience in a similar position ...