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welcome customers,food packaging for take way evening Shift 19:00-22:30 15£ per hr
Job description Are you looking for something new and want to start a new role? We're here to guide you through every step of the way. We’ve won multiple awards for being the best and we want you to be a part of this! On top of your starting salary which is very competitive in today’s market, we also include a wide range of benefits to thank our hardworking staff. Very healthy commission scheme- giving you the chance to set your own goals and earn Employee engagement events- check out our social media to look at how we immerse you into social events and activities. We want you to be part of our community. Incentives- we love to inject the fun and excitement into your working day with chances to win prizes every day Wellbeing tools- We want to look after you! Discounted gym membership- Because we love to encourage a healthy lifestyle and a healthy mind! Opportunities to give back to local and UK based charities- We host so many events and activities to support charities close to our heart. 28 days holiday plus additional days based on tenure- because we want to reward our loyal staff! Monthly bonus for good time keeping and attendance! Pension scheme with employer contributions from Clearanswer We’re expanding and growing our EE and BT campaigns and what’s even better is, you don't need any experience doing sales previously as we give you all of the training! The training consists of 2 weeks in the classroom and on the calling floor. We like to do a mix of classroom and hands on learning to suit everyone’s learning style so you’re fully prepared.Once you’ve graduated from training you’ll be introduced to your new team and be fully immersed into our community by following our shift patterns which span over 5 days (Mon-Sun) with 2 days off (40hrs per week). What will I be doing? Providing outstanding customer service via inbound calls Using all of the great skills we’ve taught you, you’ll be having brilliant conversations, supporting customer querand talking about our fantastic products. Using your ‘can do’ attitude you’ll be looking at putting your customer first and providing great experiences every time. Skills we're looking for… You may possess transferable skills gained in previous roles such as retail/ hospitality/ care, or this may be your first full time role- all you need is the willingness to succeed. Hardworking and committed to delivering the very best customer experience. No previous call centre experience is needed as full training is provided Someone who’s proactive and wants to get involved. Please note we do not currently offer remote working. Job Types: Full-time, Permanent Pay: £11.45-£12.04 per hour Expected hours: 40 per week Benefits: Company pension Gym membership Schedule: 8 hour shift Supplemental pay types: Commission pay Ability to commute/relocate: Kingston upon Hull, HU1 1YU: reliably commute or plan to relocate before starting work (required) Work Location: In person
Candidates should be able to work in burgers shop, take customers orders, serve customers and work in kitchen. Come and drop your cv at shop
Now Hiring: Bar and Restaurant Assistant Passionate about top-notch customer service? Join us! You'll: - Warmly greet and welcome guests. - Prepare and serve various drinks. - Maintain a well-stocked, tidy bar. - Provide menu guidance and relay orders accurately. - Ensure clean tables and efficient transactions. Requirements: - Similar role experience. - Knowledge of bar operations. - Customer-oriented and cool under pressure. - Familiar with health and safety standards. DIVERSITY: Embrace diverse backgrounds and experiences, vital for team success. ABOUT US: We're a Latin cuisine bar and restaurant, offering a relaxed vibe. Job Types: Full-time or Part-time
Exciting new opportunity for an enthusiastic and customer focused individual who has a passion for homeware and interiors to join the Teo Cornwall retail team. This is a flexible part-time position, where you will be based at our retail shop in Falmouth high street. As a team member you will be committed to providing professional service to customers and maintaining outstanding product knowledge. Main Duties: Customer satisfaction • This involves providing an outstanding service that will create a positive experience for the customer and generate loyalty • Ensure customers are greeted and looked after when browsing or purchasing products from the shop. • Provide any extra information to customers about products and services on offer throughout the store and online as required • When a product is not available, always offers alternatives, or take pre-order details • Deal with queries in a professional manner or by passing them onto the manager Product knowledge • Have an excellent knowledge about the products and services on offer by Teo Cornwall • Keep up to date with new product ranges being introduced • Maximise the potential of products in the retail space to create sales Drive sales • This involves a good knowledge of the business that will provide a growth in sales • Ensure the shop displays are fully stocked and that high standards of cleanliness are maintained within the store at all times • Be aware of the best and slow sellers to improve general sales • Give feedback to Retail Manager about what is selling What We Are Looking For: • We are looking for bags of personality and positive attitude. A can-do attitude approach and enthusiasm, paired with a desire to do things right • To be successful you’ll need to be enthusiastic, energetic and engaging, with the ability to articulate and share your passion for great products and service with our customers • Have a creative flair and be able to talk about colours, styles and trends in interiors with confidence • Have a proven experience in a similar role within a retail outlet • Be able to deliver a high level of customer service • Demonstrate flexibility and innovation in recognising and reacting to the changing retail environment • Be a strong team member Benefits: • Weekly Pay • Flexible schedule work around you • 20% off on all products, stays and experiences for yourself, friends & family • Continuous training to develop yourself personally and professionally • Team events from fitness sessions to wine tastings Contract: Freelance position £11.50 per hour 10am - 5pm working hours Deadline: 20th May Training day: 3rd June
We are looking for a creative and friendly Chef de Partie! As a Chef de Partie at Aqua Nueva, you will be looking after the lunch and dinner offering, assisting the Head Chef in the daily running of the operations. You have experience in a busy, high-volume kitchen and thrives in delivering the best culinary experience to our guests. You are a smiley and positive individual willing to join a new family and grow your career with us. The role comes with great perks: 48 hours per week Discounts in all restaurants of the Aqua Restaurant Group Birthday leave Additional long service leave Potential to grow and develop within the group and travel the world Continuous training and appraisals – your career matters to us! Willing to take a chance? Just click and apply! * *All applicants must be eligible to live and work in the UK.
As our new cook you’ll work closely with our kitchen team to deliver great pub food to our customers. You’ll be working with seasonal, local and regional ingredients, in an independent business that really understands the importance of getting food right. Being our commis chef is a great opportunity to grow your skills, you can count on the full support of the whole team as we begin to take our food offer to a new level. You’ll work with our chefs through service, and you’ll take full control of the "business" side of the kitchen, from stock takes to health & safety. You’ll also be a great communicator, calm under pressure, and you’ll be driven by a shared vision of success and the business that will give you the tools to do so. You should have great leadership skills You’ll thrive on the fast pace of the kitchen You’ll set yourself and others the very highest standards
We are family run business currently hiring full-time floor shop assistant, waiters and waitresses. Feel free to apply if you share our love for Spanish food and if you'd love to work in a warm workplace environment! ( Strand · Chelsea · Clapham Junction · Putney ) Requirements: - UK Work permit, Visa, or Settled Status (Mandatory!) - Professionalism - Good work ethics - Beautiful smile :) We offer: - Dynamic work environments - Internal training/ course for employees - Stability - Good salary - Opportunity to grow within the company
We're looking for a Waiter Waitress to be remembered for creating great experiences. If you are charismatic, love interacting with guests, and passionate about what you do, then we want you to be our next Waiter Waitress! Join our team and build a career by taking advantage of our learning and development opportunities. EPIC PERKS: Flexible working hours available Share of service charge 50% discount for you + 5 friends at any of our venues! Your birthday lunch is on us Generous employee referral scheme - work with your friends! Money off your shopping at many high street stores Apprenticeship schemes to learn while you work Access to Wagestream for better money management Access to the award winning Hospitality Action Charity, offering an Employee Assistance Program Access to the Otolo mentoring scheme Group wide Learning and Development opportunities WHAT YOU'LL NEED 1 year + Waiter Waitress experience in a similar high-end venue Good level of English and comfortable with guest interaction WORK SOMEWHERE EPIC We are a London-based hospitality group of brave, bold and beautiful venues and sport bars. We're growing bigger, and we have lots of opportunities for you to progress with us. Join us and live by our EPIC values of Excellence, Passion, Integrity and Challenge. ETM are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives.
Hot N Juicy Shrimp LDN is seeking a highly skilled and motivated individual to fill the position of Head Chef/ Kitchen Manager As a popular seafood restaurant specialising in delicious seafood boils, we are dedicated to providing exceptional culinary experiences to our customers. The Head Chef will play a crucial role in ensuring the smooth operation of our kitchen, maintaining high-quality standards, and leading a team of kitchen staff to deliver outstanding service. Responsibilities: Kitchen Operations Management: Oversee all aspects of kitchen operations, including food preparation, cooking, and plating to ensure efficient workflow and timely service. Food Safety and Hygiene: Maintain a clean and sanitary kitchen environment at all times, adhering to food safety regulations and implementing proper hygiene practices. Conduct regular inspections and ensure compliance with health and safety standards. Inventory Management: Manage inventory levels effectively, monitor stock levels, and place orders for ingredients and supplies as needed. Minimize waste and optimize usage to control food costs. Staff Training and Development: Train, mentor, and supervise kitchen staff, including chefs, cooks, and kitchen assistants. Provide ongoing coaching and feedback to improve performance and promote a positive work culture. Quality Control: Conduct regular quality checks on food items, ensuring consistency in taste, presentation, and portion sizes. Address any issues or discrepancies promptly to maintain customer satisfaction. Collaboration: Collaborate with other departments, such as purchasing, marketing, and management, to support overall business objectives and promote a cohesive team environment. Requirements: 1. Proven experience as a Kitchen Manager or Head Chef in a high-volume restaurant environment. 2. Strong culinary skills and a passion for food innovation and creativity. 3. In-depth knowledge of kitchen operations, food safety standards, and sanitation regulations. 4. Excellent leadership abilities with the ability to motivate and inspire a team. 5. Effective communication and interpersonal skills, with the ability to work collaboratively with staff at all levels. 6. Strong organizational and time management skills, with the ability to prioritize tasks and manage multiple projects simultaneously. 7. Proficiency in inventory management, budgeting, and cost control. 8. Flexibility to work evenings, weekends, and holidays as needed. 9. Food hygiene certificate and relevant culinary qualifications are preferred. 10. A positive attitude, a commitment to excellence, and a dedication to delivering exceptional customer service. Join our dynamic team at Hot N Juicy Shrimp LDN and be part of an exciting culinary journey! If you meet the above qualifications and are ready to take on the challenge of leading our kitchen to new heights, we'd love to hear from you. Apply now with your resume and cover letter outlining your relevant experience and why you're the ideal candidate for this role.
We are seeking a skilled, customer-oriented and career driven Bartender to join our team. As a Bartender, you will be responsible for providing exceptional service to our guests by preparing and serving a variety of beverages. We are expanding our business and have opportunities to progress to a Bar manager. If you have a passion for hospitality and enjoy creating memorable experiences for customers, we would love to hear from you. Responsibilities: - Greet customers and take their orders promptly and accurately - Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards - Maintain a clean and organized bar area, ensuring all supplies are stocked - Engage with customers in a friendly and professional manner, providing recommendations and answering any questions they may have - Process payments and handle cash transactions accurately - Adhere to all food safety and sanitation regulations - Monitor alcohol consumption of guests, ensuring responsible service - Assist in opening and closing duties as required Skills: - Excellent customer service skills with the ability to create a welcoming atmosphere - Strong time management skills to efficiently handle multiple tasks in a fast-paced environment - Basic math skills for handling cash transactions and calculating drink prices - Knowledge of various alcoholic beverages, cocktails, and mixology techniques - Familiarity with restaurant operations and ability to work well within a team - Understanding of food safety regulations and ability to maintain cleanliness standards If you are passionate about providing exceptional service, have strong interpersonal skills, and enjoy working in a dynamic environment, we would love to meet you. Apply today to join our team as a Bartender!
Bartender Salary £16 / PLus Service Charge from Bar Schedule Full Time Experience Minimum 1 year of experience Location Peninsula Square, Greenwich, London SE10 0DX, UK Expiry date 23 Nov 2022 DESCRIPTION Gaucho is looking for an enthusiastic Bartender to join one of our Gaucho teams! The ideal Bartender candidate will be an experienced and passionate bartender, with a broad knowledge in cocktails, spirits, and wine. They will be able to deliver quality drinks with speed, skill, and precision following all Gaucho drinks specifications and the bar cycle of Service. Benefits and Training for a Gaucho Bartender: 50% off at all Gaucho and M Restaurants Referral and Length of Service Bonuses Incentive and reward schemes Cycle to work schemes Employee Discount Platform Industry Apprenticeship Program Opportunities Career Development and Training Programs Training provided by the Gaucho Academy Breakfast and Dinner when working 28 paid annual holidays Key responsibilities of a Gaucho Bartender: Work with the Gaucho team to offer an exceptional experience to all Gaucho guests during their visit. Prepare and serve all cocktails, drinks, and wines following Gaucho specifications and the cycle of service. Ensure all drinks orders are prepared quickly, accurately and to a high standard. Maintain a clean and organised bar at all times while working and follow all bar set-up and breakdown procedures. Support and assist the management team to maximise revenues and profits by following all stock control procedures. Support, train, and act as a role model to all new members of the team Be the face of Gaucho and demonstrate service excellence through heightened hospitality Requirements for a Gaucho Bartender: Be a team player Work well within a fast-paced environment Demonstrate a positive approach to own role and teamwork Be approachable and well mannered Be professional and respectful at all times Have previous experience
Critically acclaimed and award-winning José Pizarro restaurant group is seeking a Chef de Partie to join the team at José Tapas Bar in the heart of vibrant Bermondsey Street. Applicant requirements: -Applicant must be eligible to work full time in the UK and: -One year of experience as a chef de pratie in restaurants or similar organizations. -Have an enthusiastic, professional, and exemplary attitude and conduct -Possess good communication skills. -Attention to details If you have the personality, the drive, the commitment, and knowledge to be part of a successful team and drive the business forward we would love to hear from you. This is a wonderful opportunity to join an exciting, expanding, and progressive Company. The role is very hands-on and requires someone passionate and proactive. Along with an excellent rate of pay, there are also many other benefits, an extensive training program, and excellent career opportunities as per follows: What can we offer you? Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants. Internal development programs and further external training helping you achieve your full potential. Financial wellbeing support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. Ability to save wages via our Wagestream service. Competitive rate of pay. Flexible schedule to assist a healthy work/life balance Shifts available to work around busy lives and school runs Birthday and Anniversary recognition. 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. Referral scheme with rewards. Retail discounts. Cycle to work scheme. Company pension scheme.
The critically acclaimed and award-winning José Pizarro restaurant group is currently seeking dedicated and hardworking waiting staff to join our restaurant operation. This opportunity is based at our tapas bar, José, located in the vibrant Bermondsey Street. Applicant requirements: Please note that we have 7 days operation, therefore we work on a rota basis. Applicant must be eligible to work full time in the UK Minimum of one year of experience as a waiter in a restaurant or similar organisation. Have an enthusiastic, professional, and exemplary attitude and conduct. Possess good communication skills. Attention to details Please note that we have a 7 days operation. If you have the personality, drive, commitment, and knowledge to be part of a successful team and drive the business forward we would love to hear from you. This is a wonderful opportunity to join an exciting, expanding, and progressive Company. The role is very hands-on and requires someone passionate and proactive. Along with an excellent rate of pay, there are also many other benefits, an extensive training program, and excellent career opportunities as follows: ** What can we offer you?** - Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants and hotel. - Internal development programs and further external training help you achieve your full potential. - Financial well-being support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. - Ability to save wages via our Wagestream service. - Competitive rate of pay. - Flexible schedule to assist a healthy work/life balance - Shifts available to work around busy lives and school runs - Birthday and Anniversary recognition. - 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. - Referral scheme with rewards. - Retail discounts. - Cycle to work scheme. - Company pension scheme.
We are looking for superstars and ambitious FOOD & DRINKS RUNNERS to join our fantastic floor team! Are you ready for the challenge?? OUR OFFER: 💰 Highly competitive salary of £14.94 / hour + tips ❤️🔥Full Time role with 2 consecutive days off! 🔒Permanent contract 🏝️ 28 days paid holiday 🍝 Meal on shift 🏆 Employee of the Month awards 🌸 Free access to mental health and well-being support - Open Up 🤑 Employee discount on food and drink at our restaurants 🧑🤝🧑Referral scheme: £500 when you refer a friend 🏋️ Continuous training, team building and career opportunities 🌍 Geographical mobility in UK & Europe across all our venues 💥 And much mooore! YOUR MISSION: 👉You will be part of a BIG Floor team! 👉Support the running of the service, bringing our delicious dishes and sexy cocktails to the tables and preparing the mise en place 👉Help the opening and the closing of the restaurant 👉Embody Big Mamma values: you adopt a warm, smiling, professional attitude towards the customer, help your colleagues during service and adopt a "problem solver" attitude. YOUR SKILLS: 😁Big BIG Smile! 💪Great energy, proactive attitude, and team spirit 🍕Boundless passion for pasta, pizza, tiramisu e tutti i buoni prodotti! 🍕Previous experience as a runner/commis waiter/similar role🍕Good level of English, Italian language would be a plus! MORE ABOUT US: Big Mamma is a group of Italian restaurants founded in 2015 in Paris. With more than 10,000 customers per day, unique and iconic locations and authentic 100% homemade cuisine, the group currently includes 24 venues between France, UK, Germany and Spain. Apply today and we will call you!
5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Bar Waiter to join our First Floor Team. The company benefits our Bar Waiter will receive are: 33 days holiday per year (including bank holidays Discounted gym membership with Nuffield Health & Gymflex Birthday day off Monthly well-being days with our Chiropodist, Reflexologist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Free English Classes Access to a company doctor Eyecare vouchers In-house industry training Sponsored social events Season ticket loans Retail discounts with Edenred Recommend a friend bonus of £750 Staff Accommodation (subject to availability) 20% Staff Discount at Birley Bakery Nursery Workplace Scheme Free freshly prepared meals on duty The responsibilities of our Bar Waiter are: Ensuring a fast and efficient service is provided to members and their guests. Preparation of classic and modern cocktails as well as full drinks. Table service to members and their guests The Experience & Qualifications required of our Bar Waiter are: Experience working within a similar role Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: Shifts are 9 hours between Monday - Saturday and between 11am - 3am on a rota basis. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel you would like to join us as a Bar Waiter at 5 Hertford Street then apply by forwarding your up to date CV
Clean Kitchen Battersea Are you ready to join our dynamic team and be the heart of our business? We're seeking a vibrant and dedicated individual to fill the role of Part-Time Team Member, responsible for both front of house and kitchen duties. Role Overview: As a Part-Time Team Member, you'll play a crucial role in providing exceptional customer service while also contributing to the smooth operation of our kitchen. From greeting guests with a smile to preparing delicious dishes, you'll be at the forefront of creating memorable experiences for our guests. Key Responsibilities: - Greet and assist guests in a friendly and welcoming manner - Prepare and serve food and beverages with care and attention to detail - Maintain cleanliness and organization in both front of house and kitchen areas - Assist with food preparation tasks as needed - Collaborate with team members to ensure a positive dining experience for all customers Qualifications: - Previous experience in a customer service or hospitality role preferred - Ability to multitask and work efficiently in a fast-paced environment - Excellent communication and interpersonal skills - Positive attitude and outgoing personality - Willingness to learn and adapt to changing priorities - Availability to work primarily on weekends and occasional weekdays Perks: - Competitive hourly rate - Opportunities for growth and advancement - Fun and supportive work environment - Staff discounts on food and beverages If you're enthusiastic, reliable, and eager to contribute to a dynamic team, we want to hear from you! To apply, please submit your resume and a brief cover letter outlining your relevant experience and availability. Join us in creating unforgettable experiences for our guests! *We value diversity and are an equal opportunity employer.*
Welcome to Mimi's Café Bistro, where we blend the art of coffee making with the craft of bistro dining. Our café offers a charming escape from the hustle and bustle, serving up specialty coffee drinks and freshly made dishes. At Mimi's, we're committed to delivering exceptional service and creating memorable experiences for our guests. Are you passionate about both coffee and food? Join our team as a Barista/Café Server & Bistro Food Handler, where you'll have the opportunity to showcase your skills in both areas. As a vital member of our team, you'll not only craft and serve artisanal coffee beverages but also assist in preparing and serving our mouthwatering bistro dishes. From brewing the perfect cup of coffee to plating delectable brunch specials, you'll play a pivotal role in delighting our guests and creating a welcoming atmosphere. Responsibilities: - Prepare and serve a variety of coffee drinks, teas, and other beverages with precision and care - Assist with food preparation, including assembling sandwiches, salads, and other bistro items - Ensure all food items are presented beautifully and adhere to our quality standards - Engage with customers in a friendly and attentive manner, taking orders and providing recommendations - Handle cash and card transactions accurately and efficiently - Maintain cleanliness and organization of the café counter, kitchen area, and dining space - Uphold food safety and hygiene standards at all times - Collaborate with team members to ensure smooth operations and exceptional service. We’re looking for someone with: - Previous experience in a café, coffee shop, or restaurant environment preferred but not required - Barista training/certification and/or food handling experience is a plus - Strong multitasking skills and ability to thrive in a fast-paced environment - Excellent communication and interpersonal skills - Attention to detail and a passion for delivering high-quality products - Flexibility to work mornings, evenings, weekends, and holidays as needed. Benefits: - Competitive hourly wage - Flexible scheduling options - Employee discounts on food and beverages - Opportunities for cross-training and skill development - Supportive and inclusive work environment Join our team and be a part of the Mimi's Café Bistro experience! To apply, please submit your resume and a brief cover letter detailing your relevant experience and why you're excited about the opportunity to work with us. We look forward to hearing from you!
Searcys are looking for Chef de partie to join the team, at our most iconic venue The Gherkin. The role will require someone that has a creative flair, is inspired by attention to detail and is excited to deliver exquisite and flawless dishes for our restaurant, events and Afternoon Tea menu. The Gherkin is one of London's most iconic landmark restaurants and events spaces. Pair high-end design with vintage champagne and contemporary cooking, all while enjoying panoramic views of The City of London and beyond. As a CDP you will benefit from the following: - 50% discount across Searcys venues - Enrolment into the Searcys enhanced pension scheme - Up to 38 days annual leave - Access to everyday discounts and communication portal - Employee assistance programme - Enrolment into Searcys Champagne School - Meals provided on shift when working within one of our venues - Chef whites and shoes provided Monthly - Chef enhancement days Annual Searcys engagement days - Birthday off Salary: £34,000 to £36,000 yearly inclusive tronc Key Responsibilities: - To manage the day to day running of kitchen - To monitor on a daily basis the standards achieved and report any concerns to the Executive Chef any areas of concerns. - To ensure that all legislative and Government guidelines are adhered to, including The Food Safety Act, Health and Safety act - To ensure all services are ready for operation at the specified time, to the standard laid down in the Catering Policy Document.
We are currently seeking a professional and reliable Cloakroom Attendant to join our team in the high- end corporate sector. This is a Monday to Friday part- time position based in Canary Wharf and Blackfriars. Responsibilities: Greet and welcome guests in a friendly and professional manner. Provide exceptional customer service by efficiently handling coat check and personal item storage. Maintain a clean and organized cloakroom area. Ensure the security and safekeeping of guests belongings. Assist with any other duties as assigned. Requirements: Previous experience in a customer service role is preferred. Excellent communication and interpersonal skills. Ability to multi- task and work efficiently under pressure. Attention to detail and strong organizational skills. Professional and presentable appearance. Benefits: Company pension Discounted or free food Employee Discount Schedule: Monday - Friday No weekends Experience: Hospitality: 1 year (preferred) Customer Service: 1 year ( preferred)
We are looking for dynamic, buzzing and friendly people to join our growing team at the Empire casino. Within this role you will be vital in supporting our food & beverage team, assisting the management, and overall ensuring our customers receive the best service we have to offer. We offer employee benefits; below is a taster of what we offer: • Service charge • Growth opportunities • Extensive employee HUB offering discounts • Regular training and development • Refer a friend incentive • 50% off food and drinks in all our UK venues WHAT YOU WILL BE GREAT AT: • Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company's accounting and control procedures. • Use all equipment correctly and ensure that the work area, machinery and utensils are left clean and tidy at all times. • To provide, and ensure staff provide, outstanding customer service and guest relations at all times. • To rectify any customer complaints or deal with any guest queries that may arise whilst on shift. • To assist the management team in completing team appraisals, service reviews and training. • Assist with administrative tasks when required such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries etc. DESIRED SKILLS: • A good level of verbal English • Understanding of basic food hygiene • Attention to detail • Positive and upbeat attitude • A high level of personal integrity • A strong work ethic with a passion for exceeding expectations • Show respect and appreciation to all • Encourage and contribute toward a culture that supports everyone to be the best that they can be Please Note: You must be aged 18 or over and have the right to work in the UK.
Immediate Start No Experience Required! Are you feeling dissatisfied with the progress of your current career? Are you a motivated and enthusiastic individual eager to begin your professional journey in a dynamic and fast-paced environment? Look no further! G33 Marketing is expanding its team of brand ambassadors in Slough and actively seeking talented individuals like yourself to join our exceptional team. As a brand ambassador, you will have the exciting opportunity to represent some of the most prominent brands in the UK. Your main responsibility will involve engaging with customers through residential campaigns. Why Choose G33 Marketing? Comprehensive Training: At G33 Marketing, we provide extensive customer service and sales training to ensure you are well-prepared and equipped to effectively represent our clients. Uncapped Earning Potential: This role offers an uncapped earnings structure, allowing you to surpass minimum wage and potentially earn a substantial income. You will be paid weekly based on acquisition. Exciting International Travel Prospects: We provide the chance to travel internationally for business purposes, with all expenses fully funded by G33 Marketing. If you are ready to embark on an exciting journey with G33 Marketing and launch your career in a vibrant and rewarding environment, apply now and seize the opportunity to become a part of our exceptional team in our positive and friendly atmosphere. Join us today at G33 Marketing! Apply now to take advantage of this remarkable opportunity!
We are recruiting full-time and part-time staff to work at BULLGOGI, a Korean restaurant in Notting Hill Gate. Full-time hours are from 11:00 to 23:00, Monday to Thursday, with a 2-hour break from 3-5pm. On Fridays to Sundays, we are open all day with breaks. You'll work around 40-45 hours per week. Part-time hours are from 17:00 or 18:00 until 23:00 on weekdays, with weekend shifts available. We can adjust your preferred hours/days as much as possible. We're looking for those who can work one or two days from Friday to Sunday. Hourly pay starts at £11.50, increasing to £12.50 after you're familiar with the job. Monthly tips and bonuses are available. We'll also consider increasing your pay based on performance, and training periods may vary based on individual capabilities. You'll receive a 30% discount at our other restaurants within the same company, including a Japanese restaurant (Maguro), other Korean restaurants (Gogi, Pochawa Grill, Bunsik), and a nail shop. Uniforms, meals, and personal lockers are provided. Paid leave complies with legal requirements, with full-time staff entitled to 28 days per year. we have a friendly atmosphere where you can enjoy working with international friends. We look forward to receiving your applications! - Greet and seat customers in a friendly and courteous manner - Present menus, make recommendations, and take orders - Deliver food and beverages promptly and accurately - Upsell additional products when appropriate - Collaborate with kitchen staff to ensure timely service - Handle guest inquiries and resolve any issues promptly - Maintain cleanliness and organization of the dining area Qualifications: - Previous experience in a restaurant or hospitality setting is preferred - Strong communication and customer service skills - Ability to work well under pressure and in a fast-paced environment - Basic math skills for handling payments and transactions - Knowledge of food safety guidelines - Willingness to assist team members as needed Join our team and be part of a dynamic environment where your skills and dedication will be valued.
Front of House Supervisor | £14 per hour | Monday - Friday We are The Salad Project, London’s answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a five store operation, expanding across London. At The Salad Project, our passion goes beyond the quality of our food. We are equally committed to finding and nurturing our staff, so we are on the hunt for a front of house Supervisor, hungry for exciting kitchen experience. We’re looking for people committed to taking the next step in their career, keen to join a company whose growth trajectory opens up hundreds of inspiring development opportunities - and whose current team can’t wait for you to join the family. Role | FOH Supervisor 45 hours per week | Rotating between morning and evening shifts To work under our restaurant managers To lead one service a day To assist in efficient food preparation To help manage our team members To implement & improve service processes To monitor & implement hygiene best practices To help maintain our 5* hygiene rating Expectations | Efficiency, Communication, Energy Ability to steady the ship and prevent issues before they happen Leadership and communication skills Positive energy and dedication to the team Strong ability to maintain a clean and hygienic environment Ensure service levels are maintained to the standards we expect Strong organisational skills Respectful and conscious when it comes to punctuality and scheduling Experience Requirements | 1 Year Ideally, you will have 1 years’ experience managing a team in a fast-paced environment within the hospitality industry Compensation | £14 per hour 30 days holiday package (including bank holidays) Performance based bonus £100 ‘Refer a Friend’ scheme Free lunch/dinner from The Salad Project while on shift Team social events Opportunities for career progression as the business grows