Are you a business? Hire counter assistant candidates in United Kingdom
Company: Hafız Mustafa 1864 London Branch ** Location:** 92 Brompton Rd, London SW3 1ER, London, UK ** About Us:** Hafız Mustafa 1864 is a celebrated Turkish dessert brand with a legacy dating back to 1864. Renowned for our exquisite desserts, we've earned prestigious recognition, including being ranked 2nd on TasteAtlas' list of 150 most legendary dessert places worldwide. Additionally, we've been honored with awards such as the BBC Good Food Middle East Magazine Awards. Join us as we expand our presence with the opening of our new branch in London, UK. ** Job Description:** We are currently seeking a reliable and customer-focused individual to join our team as a Cashier at our London branch. ** Responsibilities:** - Greeting customers with a warm and friendly demeanor as they enter the store - Operating cash registers and handling cash transactions accurately and efficiently - Scanning and processing customer purchases, including desserts and other items - Providing assistance and answering questions regarding pricing, products, and promotions - Balancing cash registers at the end of each shift and generating reports - Maintaining cleanliness and organization at the cashier station ** Requirements:** - Previous experience as a cashier or in a customer service role is preferred but not required - Strong numerical skills and attention to detail - Excellent communication and interpersonal skills - Ability to work effectively in a fast-paced environment - Flexibility to work evenings, weekends, and holidays as needed ** Benefits:** - Competitive hourly wage or annual salary depends on the experience and the commitment - Opportunities for career growth and advancement - Employee discounts on our delicious desserts - Friendly and supportive work environment - Career development and training opportunities, online and in-house training programs ** How to Apply:** If you are enthusiastic about providing exceptional service and would like to join our dynamic team, please submit your application. Hafız Mustafa 1864 is an equal opportunity employer and welcomes applicants from all backgrounds. Join us in bringing the sweetness of Turkish desserts to London!
Location: West London, W12 7HB Working hours: FULL TIME up to 45 hours per week (including weekends). Shifts will be scheduled on a rota basis between 10am- 10:00pm Minimum 20 hour permanent contract - work up to 45h a week when busy. Pay Rate: £11.44/ hour Main duties and responsibilities: Job purpose: Food preparation and service, and dealing directly with customers greeting and offering a great customer service, suggesting and upselling our products. The role involves extensive food preparation such as ingredients preps, assembling dishes, helping with deliveries, ensuring enough stock, and keeping all working areas organised and clean. A 2 hour trial shift is require before employment is considered,
We have an event coming up in the exihibitions, we need an organiser to hand out fliers
We are looking for a full time or part time cashier, which can serve customers in the supermarket and additional can stock up the shelves.
We are currently seeking a dedicated individual to join our team in the role of a counter server, responsible for serving a variety of hot foods, pastries, salads, and Panini to our valued customers. The position requires availability on weekdays, from Monday to Friday, with working hours from 7:00 am to 4:00 pm.with 1 hour break We are looking for someone who is enthusiastic, customer-oriented, and able to work efficiently in a fast-paced environment. If you are interested in this opportunity and believe that you have the skills and experience to excel in this role, please send us your updated CV along with a brief cover letter outlining why you would be a great fit for our team.
Welcome to Mimi's Café Bistro, where we blend the art of coffee making with the craft of bistro dining. Our café offers a charming escape from the hustle and bustle, serving up specialty coffee drinks and freshly made dishes. At Mimi's, we're committed to delivering exceptional service and creating memorable experiences for our guests. Are you passionate about both coffee and food? Join our team as a Barista/Café Server & Bistro Food Handler, where you'll have the opportunity to showcase your skills in both areas. As a vital member of our team, you'll not only craft and serve artisanal coffee beverages but also assist in preparing and serving our mouthwatering bistro dishes. From brewing the perfect cup of coffee to plating delectable brunch specials, you'll play a pivotal role in delighting our guests and creating a welcoming atmosphere. Responsibilities: - Prepare and serve a variety of coffee drinks, teas, and other beverages with precision and care - Assist with food preparation, including assembling sandwiches, salads, and other bistro items - Ensure all food items are presented beautifully and adhere to our quality standards - Engage with customers in a friendly and attentive manner, taking orders and providing recommendations - Handle cash and card transactions accurately and efficiently - Maintain cleanliness and organization of the café counter, kitchen area, and dining space - Uphold food safety and hygiene standards at all times - Collaborate with team members to ensure smooth operations and exceptional service. We’re looking for someone with: - Previous experience in a café, coffee shop, or restaurant environment preferred but not required - Barista training/certification and/or food handling experience is a plus - Strong multitasking skills and ability to thrive in a fast-paced environment - Excellent communication and interpersonal skills - Attention to detail and a passion for delivering high-quality products - Flexibility to work mornings, evenings, weekends, and holidays as needed. Benefits: - Competitive hourly wage - Flexible scheduling options - Employee discounts on food and beverages - Opportunities for cross-training and skill development - Supportive and inclusive work environment Join our team and be a part of the Mimi's Café Bistro experience! To apply, please submit your resume and a brief cover letter detailing your relevant experience and why you're excited about the opportunity to work with us. We look forward to hearing from you!
Company: Hafız Mustafa 1864 London Branch ** Location:** 92 Brompton Rd, London SW3 1ER, London, UK ** About Us:** Hafız Mustafa 1864 is a celebrated Turkish dessert brand with a legacy dating back to 1864. We take pride in our exquisite desserts, which have earned us prestigious recognition, including being ranked 2nd on TasteAtlas' prestigious list of 150 most legendary dessert places worldwide. Additionally, we have been honored with awards such as the BBC Good Food Middle East Magazine Awards. These accolades recognize our unwavering commitment to crafting authentic and delightful Turkish sweets. As we expand our presence, we are thrilled to announce the opening of our new branch in London, UK. ** Job Description:** We are currently seeking enthusiastic and customer-focused individuals to join our team as Counter Sales staff at our London branch. The Counter Sales staff will be responsible for providing exceptional service to our customers and assisting them in selecting and purchasing our delicious desserts. ** Responsibilities:** - Greeting customers with a warm and friendly demeanor as they enter the store - Assisting customers in selecting desserts and providing recommendations as needed - Processing customer orders accurately and efficiently using the point-of-sale system - Handling cash and card transactions, and ensuring the correct change is given - Packaging desserts neatly and securely for customers to take away - Maintaining cleanliness and organization of the counter area ** Requirements:** - Previous experience in a customer service or sales role is preferred but not required - Excellent communication and interpersonal skills - Strong attention to detail and accuracy - Ability to work effectively in a fast-paced environment - Flexibility to work evenings, weekends, and holidays as needed ** Benefits:** - Competitive hourly wage or annual salary depends on the experience and the commitment - Opportunities for career growth and advancement - Employee discounts on our delicious desserts - Friendly and supportive work environment - Career development and training opportunities, online and in-house training programs How to Apply: If you are enthusiastic about providing exceptional service and would like to join our dynamic team, please submit your application. Hafız Mustafa 1864 is an equal opportunity employer and welcomes applicants from all backgrounds. Join us in bringing the sweetness of Turkish desserts to London!
** Position:** General Assistant (ENAHNCED DBS) Location: London Job Type: Part-Time, Full time Pay : 12 – 13.15 PH Skills Set: • To provide an efficient, clean and organised counter service area • Stocking up and replenishing of food areas • To ensure that the staff restaurant is kept clean and free of packing and food debris • The basic preparation of food and beverages including the preparation of vegetables and snacks as required • To provide a safe working environment in the kitchen, wash up and back of house areas Job Specification: • Maintain the restaurant in accordance to food hygiene regulations using correct • General kitchen and dining room duties including washing up, setting up and clearing away equipment and tables • Cleaning of the kitchen and dining room surrounds and equipment to include all work surfaces, dining furniture, floors and walls Person Specification: • Dress and groom properly. Keep clean and tidy at all times • Ability to coordinates with other staff as needed as well as with other parts of the employer’s organization
Position Title: Barista Reports to: Store Manager/ Assistant Manager Department: Operations Job Summary: The barista is responsible for serving all products with friendly, individualized attention towards each customer. They are also responsible for educating customers about products. The barista will fulfill and any other duties that the Store Manager will assign to him. Main Duties: - Selling and serving products to customer in a courteous and friendly manner. - Safely handling all hot and cold drinks during preparation. - Receiving all customers orders. - Making drinks using specialist equipment. - Ensuring that all customers are educated on our products and services. - Providing the highest quality standards to customers. - Answering customers questions regarding any products in the shop. - Weighting, grinding, and packing coffee's per customers order according to company's guidelines - Routinely cleaning all the shops areas (Bar lounge, dining floor, toilets, trash) - Reporting any potential threat safety hazard to Assistant Manager. - Checking all the machines regularly during the day. - Setting up the coffee shop ready for opening. - Collecting food from the kitchen area and returning dishes if needed. - Serving and cleaning lounge when needed. - Refilling products in all the shop areas. - Keeping service counters clean ad fully stocked. - Promoting customer care through all actions. - Informing Assistant Manager of low stock levels. - Ensuring that all cabinets are stocked and tidied to deliver a full service. - Using the correct handling and lifting procedures as outlined in induction training and shop manuals. - Ensuring that all tasks are carried out in accordance with the shop health and safety standards. - Cooperating with other staff members. Benefits: - Competitive wage depending on experience & qualifications - Extra team incentives & product perks - Specialized training & brewing skills development - Open- door communication - Ability to advance your career - Opportunity to earn certification by the Specialty Coffee Association (SCA)
Overview: We are seeking a skilled Pharmacy Dispenser / Technician to join our team. As a Pharmacy Dispenser / Technician, you will play a crucial role in assisting pharmacists in providing patient care and ensuring the safe and accurate administration of medications. Duties: - Assist pharmacists in dispensing prescription medications to patients - Prepare and package medications for distribution - Maintain inventory and order supplies as needed - Enter prescription information into the computer system - Provide excellent customer service to patients and healthcare professionals - Answer phone calls and address inquiries from patients and healthcare providers - Maintain a clean and organized work area - Skills: - Strong knowledge of pharmacy operations and procedures - Proficient in medication administration and dosage calculations - Excellent attention to detail and accuracy in handling medications - Ability to prioritize tasks and work efficiently in a fast-paced environment - Strong communication skills to effectively interact with patients, healthcare professionals, and colleagues - Familiarity with pharmacy software systems - Requirements: An NVQ Level 2 equivalent in Pharmacy Services and/or previous experience of working as a Pharmacy Dispenser is needed. You will have the ability to build strong relationships with patients and your team and will be able to understand individual customer needs and tailor your support and advice appropriately. You will have the ability to advise patients with confidence and accuracy whilst remaining customer focused. - You also need to have completed a Medicines Counter Assistant (NVQ2) qualification or equivalent. However, if you have not previously completed this, we’ll support your development to complete the training after joining us. - Prior experience as a Pharmacy Dispenser / Technician is preferred but not required - We offer competitive pay and benefits packages for our employees. Join our team of dedicated professionals and make a difference in the lives of our patients. Job Types: Full-time, Part-time, Temp to perm Contract length: 12 months Pay: From £11.45 per hour Expected hours: 22 – 40 per week Benefits: Company pension Employee discount Free parking Schedule: Monday to Friday Weekend availability Work Location: In person Application deadline: 31/05/2024
We're looking for an enthusiastic front of house team member,someone very happy in a customer facing role in our C’est Ici Coffee Shop. The role is for a barista / shop assistant to serve customers coffees,sandwiches,cakes and pastries that are produced that day by the bakers . Experience as a barista / working in a fast paced environment will be essential. Duties will include: Serving customers, putting a smile on the face of our local customers, making coffees, keeping the counters and displays tidy, restocking, tidying & cleaning, preparing sandwiches / toasties. This is on a casual worker basis. Must be willing to work any day of the week during the day, but mainly at weekends (Please do not apply if you can't work weekends). Ideally would live locally. Barista experience would be ideal.
We have an excellent opportunity for a Kitchen Assistant to join our brigade here at Native Places- Kings Wardrobe. About Native Places We are a group of apartment hotels, 4 of them located in London in key locations such as Bankside, St Paul area and Hyde Park and the rest in Manchester and Scotland. We are on the way to open at the end of April our Deli Counter- in a few words a food and beverage offering for our hotel guests with a simple and welcoming service. The Deli Counter is the new addition at Native King's Wardrobe. Our guests' first sense of arrival, is a reception, hotel lobby, café and counter deli during the day, serving small plates and drinks in the evening. As our Kitchen Assistant you will: Working as a part of team on a particular section. Maintain high levels of personal hygiene and immaculate presentation Work well within the team, communicating effectively with all necessary team members to ensure all preparation, closing down, and other associated tasks are completed effectively and efficiently Have an open and approachable manner and thrive on interacting with people Excellent attention to detail Immaculate presentation Experience: ·Previous experience in a similar role, within hospitality industry ·Demonstrable experience of working in a customer-facing role ·Experience of working within the hotel / hospitality / travel sector ·Strong, proven track record of delivering exceptional guest service As well as being able to call yourself a ‘Native’ here’s some of the other great benefits of working with us: 6 complimentary stays in any Native properties, including London, Edinburgh, Glasgow and Manchester. Friends & Family discount on Native stays. 6 days Company Sick Pay / year Cycle to work scheme. Number of Holidays increasing with years of service (1 day per year). Meals on duty Employee of the month perks Recommend a Friend scheme If you're as passionate as we are about providing exceptional service, we'd love to hear from you! We are an equal-opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, colour, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
The Victoria Stakes is an award-winning independent Gastro Pub. Family run, the heart of the community, offering a high standard of a la carte dining and event menus. We serve our customers over three unique spaces with up to 140 covers per sitting. We are passionate about people; both the guests we welcome to our restaurants and our amazing teams that serve them! -Make sure the the building is opened, and you have everything you need for your shift -Work with a large team, both FOH and BOH. -Previous experience working in hospitality. -Good level of English. -Can-do-Attitude – This is very important to us! -Stay cool in difficult situations and ability. -Ensure all our guests have an amazing experience and exceed their expectations. -Customer focus -Make work fun! Your role as a Bartender • Prepare and serve alcoholic and non-alcoholic drinks consistent with our standards • Open and close bar according to our standards • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas • Report all equipment problems and bar maintenance issues to your manager • Assist the restocking and replenishment of inventory and supplies • Be a team player • Cocktail experience (preferred) What we offer • Real opportunities for training and quick progression • WSET, cellar & cocktail training • Discounted food and drinks if you come as a guest • 28 days of holidays • Free food & drink on shift If you like the sound of this role, get in touch with us as we would be delighted to hear from you Job Types: Full-time, Part-time
Purpose of role To be in charge of the day-to-day kitchen operation of the gorgonzola bar. The role reports to the Restaurant Manager and General Manager Nature of role This role requires a great attitude in working behind a counter in front of the guest Able to showcase the greatness of prime products to the guests Capable of working solo, managing the small preparation and the service, for a 15 seats cheese and wine bar It is currently Monday to Friday role, dinner only, around 45 h (subject to change at GM discretion) Duties & responsibilities Deliver consistently high-quality food, presented to a high standard, that expresses the values of Tosi Ensure consistency in portion size, taste, and presentation every time. Manage portion control and wastage to achieve margin targets as set by management. Be able to work in a small space, in front of the guests. Be able to work clean and tidy, to make sure that you minimize the hassle of small spaces. Manage kitchen processes so that food is delivered to the table in a timely manner as required by the front of house. Work closely with Managers to ensure smooth cooperation between the departments. Maintain high standards of cleanliness and food standards in the kitchen in order to achieve 5/5 food standards ratings. Ensure all required compliance forms are filled out correctly and in a timely manner. Manage kitchen processes to minimise wastage Complete stocktakes as required. Manage stock levels to avoid over-ordering. Maintain kitchen equipment to a high standard, carrying out regular cleaning as required. PERSON SPECIFICATION Experience Minimum one year of experience in charge of a section Minimum one year with an open kitchen and be able to have direct contact with guests – useful but not essential Skills & interests Proven skills in food presentation and flavor pairings Fluent in English; spoken Italian is useful but not essential. Proven abilities in the areas set out in the job description. Wine knowledge is useful but not essential. Character An easy-going personality that fits with our relaxed and informal management style.
We are on a look out for a skilled CDP to join our well known restaurant The Counter. Main responsibilities 1. Assist the Head Chef in preparing, cooking, and presenting high-quality dishes according to the restaurant’s standards. 2. Oversee a specific section of the kitchen, ensuring all dishes are prepared efficiently and to the highest standards of taste and presentation. 3. Coordinate with the kitchen team to ensure smooth operation during service periods. 4. Train and supervise junior kitchen staff, providing guidance and support as needed. 5. Maintain cleanliness and organization in the kitchen, adhering to all food safety and hygiene standards. 6. Monitor stock levels and assist in ordering ingredients and supplies as necessary. 7. Assist in menu planning and development, offering creative input and suggestions for new dishes. 8. Handle any special dietary requirements or guest requests with attention to detail and professionalism. 9. Ensure compliance with health and safety regulations at all times. 10. Collaborate with the Head Chef and other team members to maintain a positive and productive work environment. Requirements: 1. Proven experience as a Chef de Partie or similar role in a busy kitchen environment. 2. Culinary qualifications or relevant training from a recognized culinary institution. 3. Strong knowledge of kitchen procedures and best practices. 4. Excellent communication and teamwork skills. 5. Ability to work efficiently under pressure and in a fast-paced environment. 6. Attention to detail and a passion for delivering exceptional food quality. 7. Flexibility to work evenings, weekends, and holidays as required. 8. Knowledge of food safety and hygiene regulations. 9. Creative flair and a willingness to contribute ideas to menu development. 10. Ability to multitask and prioritize tasks effectively. This job description outlines the key responsibilities and requirements for the Chef de Partie position, emphasizing the importance of culinary skills, teamwork, and attention to detail.
The role: As a Driver and Warehouse Assistant, you’ll be committed to delivering an outstanding level of service, and you’ll be professional, driven and enthusiastic. The Driver and Warehouse Assistant role reports into the branch management team and will provide the highest level of service to internal and external customers, and will deliver products to our customers against some very tight deadlines. This role will also be to assist in the warehouse and may at times be customer facing within the branch, serving on the trade counter and dealing with customers over the telephone ensuring that we provide the best service and maximise sales at every opportunity. You’ll naturally promote and embrace our inclusive team environment and we’re sure you’ll have some fun along the way! Please note, this role requires you to have the appropriate driving licence with previous experience as a driver You will be contracted to 30 hours a week, but you will be flexible to work a pattern of up to 37.5 hours a week to cover peak trading hours, holidays and meet business needs. We know that work shouldn't get in the way of life, so where possible, hours and shifts will be agreed with you with plenty of notice so that you know exactly what you are doing and when! Key Responsibilities: Health and safety of yourself and your vehicle Maintenance and condition of your vehicle Report any issues or incidents to your line manager Comply with transport compliance law and regulations Dealing with stock and deliveries Supporting the Branch Manager and Assistant Branch Manager with achieving and exceeding sales targets at optimum margins. Ensuring we maintain high standards, creating and maintaining a loyal customer base and providing a first class service. Assisting with the general duties within the branch such as serving customers on the trade counter, telesales Ensuring the housekeeping standards are maintained both on the trade counter and warehousing You: Along with a clean driving licence, you will ideally have previous warehouse and driving experience and knowledge of the products associated with our industry would be an advantage. You'll be flexible with working hours and able to work up to 37.5 hours a week. You’ll thrive on providing the best customer service and being a huge support to your branch colleagues and we're sure you'll have fun along the way!
Join our team as a Food Court Cashier & Sales Associate, where you'll be the friendly face behind the counter. Your main role is to ensure smooth transactions, boost sales, and provide exceptional customer service. Responsibilities: Greet and assist customers warmly, processing their orders efficiently. Upsell menu items and promotions to enhance sales. Keep the area clean and organised and helping with cleaning duties Handle cash and electronic payments securely. Resolve customer concerns with professionalism. Work efficiently in a fast-paced environment. Qualifications: Excellent communication skills and a positive attitude. Ability to multitask and work well under pressure. Flexibility to work various shifts.
This role includes taking customer orders in person and on phone call as well as preparing the food.
An enthusiastic and experienced front of house Till operator and chef Assistant is required for a quality independent healthy food Concept located in Soho and Liverpool Street in Central London working Monday to Friday only. Delivering to locally based office customers and large corporate clients.