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Urgently Hiring: Chef - Start ASAP! We're urgently looking for an experienced Chef to start ASAP, October 2025.F552; Full-time | Monday to Friday 📅 Contract until 3rd April 2026 Key Responsibilities: Prepare and cook fresh meals to standards Cater for special diets and dietary requi

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to hav

Big passion for food! As a Sous Chef in Pho, you'll learn everything about our fresh food. Sous Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Sous Chef to lead our team.

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our c

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Chef - Windsor. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our

Sous Chef - Waltham On The Wolds. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outst

Commis Chef - Birmingahm. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-w

Commis Chef - Dublin.

You will need chef management experience (ideally from secondary education) , a passion for food and service and craft skills to support in the kitchen when needed. We are recruiting for a Central Support Chef to work with our fantastic team covering a portfolio of schools. You will assist with t

Commi Chef - Galway.

We have an exciting new opportunity for an experienced Chef Manager to join our team in Eurest working across a single client contract with multiple sites across the. We are looking for a talented, enthusiastic and experienced Chef Manager to be responsible for all aspects of managing the high level

Sous Chef - Dublin. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!.

You’re a passionate Head Chef or Senior Sous Chef ready to take the next step in a Michelin Green Star or fine dining environment. This is more than a kitchen; it’s a connection between chef, grower, and land. Head Chef – Michelin Green Star Restaurant | Hampshire Countryside.

We arent interested in creating a workforce, we build a community at our hotels.Join an exceptional team of hospitality heroes here at our wonderful hotel, Burnham Beeches.We are passionate about ensuring a memorable stay for our guests and strive to ensure personal service, commitment, and individu

You’re a passionate Head Chef or Senior Sous Chef ready to take the next step in a Michelin Green Star or fine dining environment. Head Chef – Michelin Green Star Restaurant | Hampshire Countryside. An exceptional opportunity for a Head Chef to lead a Michelin Green Star restaurant set within 40

As theHead Chef, you will showcase your creativity and originality using local produce. Outgoing, camera-friendly Chefs will be preferred; your personality should shine through.

Were looking for an experienced chef to join our kitchen team.

To work in a well-known Michelin starred kitchen for a great Head chef. The ideal Sous Chef will have the following:. Experience as a Sous Chef or Junior Sous in a Michel.

Job Title: Central Support Chef. We are recruiting for a Central Support Chef to work with our fantastic team covering a portfolio of schools. You will assist with the training and development of our onsite chefs, cover sickness across our sites and be part of the mobilisation team.

The Sous Chef will proactively support the Executive Head Chef with key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. Therefore we h

Team set up, 1x Head Chef, 2 Sous Chef, 2 CDPS + KP's. Are you a talented Chef ready to take the next step to a Head chef Role? This is your chance ! Working alongside the close-knit team with a positive work culture, known for its fresh produce serving up to 200 covers on busy Sunday Lunches. Satur

As Chef de Partie you can expect the following:. The ideal Chef de Partie will have the following:. Solid experience in a fresh food kitchen as a Chef de Partie.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

The restaurant holds a Michelin Star and multiple awards for its refined, ingredient-led dishes an inspiring place to work for any chef passionate about precision and provenance. Chef de Partie Michelin Star West Sussex Live In. A stunning, Michelin Star restaurant in beautiful West Sussex is se

Our Chef de Partie Requirements:. As Chef de Partie you must have at least 2 years experience in a high-end dining establishment. Do you have a passion for exceptional food and a drive to achieve the highest standards? Join the Crazy Bear Hotel in Beaconsfield as our Chef de Partie, where youll play

This is a fantastic opportunity to work closely with experienced chefs and gain valuable experience in an innovative culinary setting.

This is a rare opportunity for an ambitious Senior Sous Chef to take ownership of a high-profile role, leading a small brigade and delivering exceptional food experiences for corporate events in one of London's most dynamic locations. As Senior Sous Chef, you'll be responsible for the day-to-day man

We are seeking a talented and passionate Sous Chef to join our kitchen team at this brand new opening. Assist the Head Chef in managing kitchen operations and ensuring the highest standards of food quality and presentation.

Platinum Recruitment is working in partnership with a popular hotel in the Slough area who are looking for an experienced Head Chef to join their team and inspire their already talented kitchen.

The Sous Chef will be paid for every hour worked and guaranteed 40 hours weekly, but the rota is usually 48 hours on average. Please note that you need to apply for the Sous Chef role if you can travel to and from Hackney & Bethnal Green in East London.

We are looking for talented chefs to join our team, working in a variety of roles. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work. Proven experience as a chef or cook in a professional kitchen.

We are currently looking for a Commis Chef to join a highly sought-after Golf Club located in Sunningdale. The successful Commis Chef will have a passion for creating exciting textures and flavours and have a flare for detail. As a Commis Chef you will work with an established team looking after the

As Head Chef at All Bar One Stratford Upon Avon you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

With stylish surroundings and a talented, ambitious kitchen team, they are pushing to achieve 23 AA Rosettes and are looking for a driven Sous Chef to help lead them on this exciting journey. This is a fantastic opportunity for a creative and motivated chef to play a key role in shaping the future o

Are you a skilled culinary professional with a passion for crafting exceptional dishes and leading a team in a dynamic kitchen environment? Foxhills Collection is currently seeking Chef de Parties and a Sous Chef to join our culinary team at our prestigious establishment. Job Vacancy: Chef de Partie

Platinum Employment is actively seeking adaptable and energetic Relief Chef to support care homes in Ascot. As a care home Relief Chef you will be:.

We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. Experience We are looking for a chef de partie from a rosette background or a fresh food background at either chef de partie level or a demi chef de partie. Salary to £30k + paid overtime for

As a chef you will be preparing classic Italian dishes, alongside the Head Chef and team to a 2AA rosette standard. As the Chef you can look forward to the following:. The ideal Chef will have the following:.

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends,

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends,

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

Requirements - Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef.

Initiative: Ability to work independently and take the lead in the kitchen, when the Head Chef isn’t available. Chef Catering and Hospitality - Cathay Care Home Contract: Part Time Salary: £13. We’re looking for a skilled Chef to join our care home team, where you’ll play a key role in ensuri

Commis Chef, Chef de Partie, or SousChef)- Understandingof cooking methods, ingredients, and kitchen equipment- Enthusiasticteam player with a love for food and attention to detail- Ability toremain calm and efficient in a busy kitchen environment-Flexibility to work evenings, weekends, and holidays